Friday, June 5, 2015

Low Carb Garlic Chicken and Pasta

This dish is half quinoa pasta, and half vegetable pasta so it is super low carb and very healthy. I also used quinoa pasta instead of regular pasta but you could also use multigrain/whole wheat pasta.
 


Ingredients


  • Zucchini, spiralized 
  • Squash, spiralized
  • Carrots, julienne
  • Quinoa Pasta
  • Chicken
  • Olive oil
  • Garlic, minced
  • Salt & Pepper to taste

Directions:


  1. Cook quinoa pasta in boiling water for 6 minutes. Be careful because this kind of pasta overcooks fast
  2. Drain cooked pasta and put back in pan. 
  3. Add vegetable pasta
  4. Add chicken
  5. Boom, done!

No comments:

Post a Comment